Outdoor entrance to Cantina restaurant with colorful planter boxes, yellow doors, and blurred pedestrians walking by.

Our story

alimentaria mexicana tells the story of mexican cuisine, culture, and traditions

Through a unique blend of experiences, we celebrate the rich diversity that makes Vancouver so vibrant while honouring the Mexican artisans, farmers, and craftspeople whose ingredients and techniques are at the foundation of our offerings.

Together, we aim to connect communities and create a shared cultural experience.

Our approach to hospitality is simple:

a love of strangers

We believe the table is a place where differences dissolve, stories are exchanged, and community takes shape. On Granville Island, we welcome people from all walks of life to gather, learn, and celebrate together — through food, culture, and shared experience.

our team

Our team brings a wealth of passion, expertise, dedication and storytelling to Alimentaria — let us share with you the full experience of Mexico.

Maya Sciarretta

Product Designer

Rhianon Dearing

General Manager

Ernesto Gomez

Director/Partner

Darragh McFeely

Partner/Operations

Martin Vargas

Partner/Head Chef

Careers

hospitality rooted in culture

We’re always looking for passionate, curious people who care deeply about hospitality. Join a team that values creativity, collaboration, and showing up for one another every day.

Interested? Email us.